Crab Dip to Die For

Name: Crab Dip to Die For
Prep time: 20 min
Total time: 20 min
Yield: 10-12 serving(s)
Ingredients: 1 (8 ounce) package cream cheese; 1 (4 ounce) package cream cheese; 1 tablespoon Miracle Whip (must be miracle whip, don't use mayo); 1 tablespoon onion (chopped very fine); 1 tablespoon Worcestershire sauce; 1 tablespoon lemon juice; 1 (12 ounce) bottle Heinz Chili Sauce; 12 -16 ounces frozen crab (thawed and drained on paper towels)

Submitted by Barb_in_Indy

"An old friend of mine gave me this recipe years ago, it isn't that great looking....but it makes up for it with the taste; my family and friends expect me to make it for holidays....enjoy"

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Ready In:: 20mins
Ingredients:: 8
Serves:: 10-12

ingredients

1 (8 ounce) package cream cheese
1 (4 ounce) package cream cheese
1 tablespoon Miracle Whip (must be miracle whip, don't use mayo)
1 tablespoon onion (chopped very fine)
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1 (12 ounce) bottle Heinz Chili Sauce
12 -16 ounces frozen crab (thawed and drained on paper towels)

directions

.Mix everything together EXCEPT for the chili sauce and the crabmeat. Spread the mixture onto a fancy serving plate. Pour the chili sauce on top and spread it out with a spatula. Sprinkle the crab on top of the chili sauce.
Put in frig to chill for a couple of hours, serve with Waverly Crackers.

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RECIPE SUBMITTED BY

Barb_in_Indy

I work full time, raised two daughters as a divorced mom; both girls are in college, I remarried last Spring. I worked at an extremely famous restaurant for twelve years (from the age of 13 to 25). I went to law school, but ended up being an engineer; go figure????? Anyway, I love to cook, love to have company. One day, I will own my OWN restaurant.

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