Crab Salmorejo (Salmorejo De Jueyes)

“This is a tasty way of making crab meat. It can be served as an appetizer or as a main dish. Better when served along with fried green plantains.”
READY IN:
40mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pan saute all ingredients, except crab meat, over low heat for 10 minutes, stirring occasionally.
  2. Add crab meat, mix, cover, and cook over moderate heat for 10 minutes.

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