Crab Stuffed Mushrooms

"James and I had these at a Chinese restaurant. They were really good."
 
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Ready In:
20mins
Ingredients:
8
Serves:
5
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ingredients

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directions

  • Cream the cream cheese and crabmeat.
  • Add sugar; add the garlic powder.
  • Whip until smooth.
  • Just use mushroom caps; stuff with cream cheese mixture.
  • Place caps in a cake pan.
  • Melt butter, milk, and honey; brush mushrooms with mixture.
  • Bake at 400 degrees Fahrenheit for 10 minutes or until mushroom caps are juicy and soft.

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RECIPE SUBMITTED BY

<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p> 8726272"
 
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