“This is a popular and much requested dish at a reputable local restaurant in Tampico, Mexico.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a skillet.
  2. Sauté the onion until transparent.
  3. Add rest of the ingredients and cook on low to medium heat until cheeses melt.
  4. Serve hot or warm.

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