“I can never get enough deviled eggs”
READY IN:
40mins
YIELD:
12 deviled eggs
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, combine the mashed yolks with the mayonnaise and sour cream.
  2. Stir in the crabmeat, avocado, onion, capers, garlic, lemon juice, and celery seeds.
  3. Taste, then season with salt and pepepr.
  4. Fill the whites evenly with the mixture; garnish each egg with a sprinkling of paprika.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: