Crabmeat Dip
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
1 1/2 cups
- Serves:
- 10
ingredients
- 8 ounces softened cream cheese
- 1⁄4 teaspoon garlic powder
- 1 tablespoon Worcestershire sauce
- 6 ounces crabmeat, drained
- 1⁄2 cup sliced almonds
- 1 tablespoon lemon juice
directions
- Preheat oven to 350F Combine cream cheese, garlic powder, Worcestershire sauce, and lemon juice.
- Mix until well combined.
- Fold in cream cheese.
- Place all into an ovenproof dish and top with almonds.
- Bake for 15 minutes until hot and bubbly.
- Serve with water crackers or Carr's Whole Wheat Crackers.
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RECIPE SUBMITTED BY
Diane
United States