“365 Easy Low Calorie Recipes”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain crabmeat and toss with mayo, hot sauce and lemon juice.
  2. Divide crab among lettuce leaves. Fold sides in, then roll up leaves to encase crabmeat. Cut each roll in half.

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