Crack Potatoes #SP5
- Ready In:
- 46mins
- Ingredients:
- 5
- Yields:
-
1 8 X 8 PAN
- Serves:
- 6
ingredients
- 1 (16 ounce) container sour cream
- 1 cup shredded cheddar cheese
- 4 slices bacon
- 1 (1 ounce) package ranch dip
- 0.5 (26 ounce) bag Simply Potatoes
directions
- Fry bacon crispy and crumble as finely as possible, then combine first 4 ingredients, mix in hash browns then spread in an 8 x 8 pan and bake at 400 degrees for 40 minutes. Ovens vary so check that top is a lovely golden brown.
- to make this in a 9 x 13 pan just double all indredients and increase bake time to 45 minutes.
- to make ahead just refrigerate until ready to pop in the oven the next day.
- servings, yield and times refer to basic recipe in 8 / x pan.
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RECIPE SUBMITTED BY
PATRICIA M.
OPA LOCKA, 48
<p>RAISED FOUR CHILDREN AND COOK WITH A MAKE IT UP AS I GO ALONG FLAIR</p>