Cracker Barrel Chocolate Pecan Pie

"This is a copycat of Cracker Barrel's Chocolate Pecan Pie."
 
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Ready In:
1hr 15mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Preheat oven to 350°F
  • In a medium sized bowl, beat together eggs, add in sugar and mix well. Mix in corn syrup, salt, vanilla, and margarine.
  • Place pecans and chocolate chips in pie shell. Pour mixture over nuts and chips. The pecans will rise up to the top when baking. Bake for 50 to 60 minutes.
  • Chill before serving and between servings.

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Reviews

  1. wonderful recipe!! the thing i like is unlike some of the other chocolate pecan pie recipes here, this one has JUST the right amount of chocolate.......it doesn't overwhelm the pecans......make sure and either use a deep dish pie crust or two regulars because it will overrun in a regular crust......and pour the liquid SLOWLY into the crust so as not to move the arranged pecans and chips.....YUM! the whole hive loved it :)
     
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