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Cracker Barrel Cornbread Dressing

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“This is a copy cat that I found online.”
READY IN:
1hr 15mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F.
  2. Mix onion, celery, corn bread, biscuits, parsley, poultry seasoning, sage and pepper in a large mixing bowl.
  3. Add melted butter and blend well.
  4. Add chicken broth to dry ingredients and mix well.
  5. The dressing should have a wet but not soupy consistency like a quick bread batter.
  6. Divide mixture evenly into two 8-inch pans sprayed with nonstick spray.
  7. Bake uncovered for 1 hour or until lightly brown on the top.

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