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Cran-raspberry vinaigrette

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“Delicious twist to a raspberry dressing. Adjust the amount of oil according to your taste and if you want a low-fat dressing.”
READY IN:
10mins
YIELD:
1 1/2 cups dressing
UNITS:
US

Ingredients Nutrition

Directions

  1. Place raspberries in sieve over bowl.
  2. Press with spoon to remove seeds, discard seeds.
  3. Blend berries in blender or food processor with remaining ingredients.

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