Cranapple Tea
"The hot apple slices in this drink are a great treat--and they also serve as a natural sweetener."
- Ready In:
- 5mins
- Ingredients:
- 7
- Yields:
-
4 cups
- Serves:
- 4
ingredients
- 2 cups freshly brewed hot black tea
- 1⁄2 cup cranberry juice
- 1 1⁄2 cups apple juice
- 2 cinnamon sticks
- 4 whole cloves
- sugar (optional)
- apple, slices for garnish
directions
- Combine the tea, juices, cinnamon sticks, and cloves in a saucepan and simmer over low heat for 3 to 4 minutes, stirring occasionally. Remove the spices and pour over the mixture into 4 cups. Add sugar to each individual cup, if desired, and garnish with a slice of apple.
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RECIPE SUBMITTED BY
<p>On Disability.</p>
<p>Love to Garden, Cook, and read.</p>
<p>I belong to the Herb Society of Greater Cincinnati.</p>
<p>The Culinary Group selects an herb to feature each month. Every one chooses a dish to make and we share the dish with the recipes.</p>
