Cranberry and Apple Crumble
"This is so delicious and lighter than the usually apple crisps. Put some vanilla ice cream on top and it's amazing! Taken out of Cooking Light."
- Ready In:
- 1hr 5mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 1⁄2 cup all-purpose flour
- 1⁄4 cup granulated sugar
- 1⁄4 cup brown sugar
- 1⁄4 cup chilled butter, cut in small pieces
- 6 cups baking apples, peeled,sliced
- 1 cup fresh cranberries
- 1⁄3 cup fresh orange juice
- 2 tablespoons granulated sugar
- 1 tablespoon cornstarch
directions
- Preheat oven to 375 degrees.
- Lightly spoon flour into a dry measuring cup; level with a knife.
- Combine flour, 1/4 cup granulated sugar, brown sugar and butter in a food processor; pulse 10 times or until mixture resembles coarse meal.
- Combine apple and cranberries in a large bowl.
- Combine juice and remaining ingredients; pour over apple mixture.
- Toss well.
- Spoon apple mixture into a 2-quart baking dish.
- Sprinkle with flour mixture.
- Bake at 375 degrees for 40 minutes or until bubbly and golden brown.
- Serve warm.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Wow, SweetPnut! What an awesome recipe! I did try it with vanilla ice cream, but I found it also was great with whipped cream. I used more apples (about 1 cup more) and fewer cranberries, and it was fantastic. Great Christmas dinner dessert.
RECIPE SUBMITTED BY
SweetPnut
Chicago, IL
I never bothered to fill out this section and since I visit this site SO OFTEN I figured I should. I love to cook but being a college student cooking for myself, I sometimes find it hard to come up with new dishes to try. I love to cook though, enjoy entertaining others, hosting parties and baking (especially at Christmas time!).
