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“Cranberry Apple Crisp”
READY IN:
1hr 10mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375 degrees Fahrenheit.
  2. Combine apples and cranberries, granulated sugar and 1/3 cup flour in a greased 13 x 9-inch baking pan.
  3. Combine brown sugar, rolled oats, remaining 1-1/2 cups flour in a bowl; cut in butter and shortening until mixture is crumbly.
  4. Sprinkle topping over fruit mixture.
  5. Bake for 50 minutes or until bubbly and browned.

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