Cranberry-Apple Relish
"This was in our local newspaper around Thanksgiving a few years ago. From Ocean Spray."
- Ready In:
- 13mins
- Ingredients:
- 6
- Yields:
-
1 1/2 cups
ingredients
- 1 cup fresh cranberries
- 1⁄2 cup apple juice
- 2 tablespoons sugar
- 1⁄4 teaspoon ground nutmeg
- 1⁄4 teaspoon ground allspice
- 2 granny smith apples, peeled, cored and cut into 1/2-inch chunks
directions
- In a 2-quart microwave-safe dish, combine all ingredients except apples.
- Cover and microwave on high (100 percent) until half of the cranberries have popped open (about 3 to 4 minutes), stirring once.
- Stir in apples; microwave on high , stirring once, until apples are soft enough to crush with spoon (3 1/2 to 4 1/2 minutes).
- Use spoon to lightly crush apples, leaving some chunks whole.
- Store in a lidded container in the refrigerator for up to 4 or 5 days.
- Serve chilled.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
8724165"
