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Cranberry Beef Stew

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“just give this unusual combination of flavors a try! this is one of the best stews you will ever taste..”
READY IN:
2hrs 25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. in a Dutch oven, brown meat in oil.
  2. add water, bouillon cubes, worchestshire sauce, garlic, salt and pepper.
  3. cover and simmer for 1 1/4 hours.
  4. add more water to cover beef if necessary.
  5. add carrots, onions with liquid, and cranberry sauce, simmer for 45 minutes.
  6. in small bowl, mix together cornstarch and water.
  7. add to stew; stir until thickened.
  8. add Kitchen Bouquet and heat for 5 minutes.

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