“This recipe has no fat or cholesterol. Every other recipe for this bread has an egg or shortening in it. The dough is very thick but bakes into a very good fruity bread.”
READY IN:
1hr 10mins
SERVES:
10-12
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift top ingredients together in large mixing bowl. Add orange juice, water, and cranberries. Stir until mixed completely.
  2. Bake in Pam sprayed bread pan for 1 hour at.
  3. 350°. Turn out bread and cool.

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