Cranberry Brown Sugar Cookies

Name: Cranberry Brown Sugar Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 60 cookies, 30 serving(s)
Ingredients: 1 cup domino dark brown sugar, firmly packed; 1 cup butter or 1 cup margarine, softened; 2 eggs; 1/2 cup sour cream; 3 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/4 teaspoon clove; 1 cup dried cranberries; 1 cup golden raisin

Submitted by ElizabethKnicely

"Found on a package of Domino Dark Brown Sugar Premium Pure Cane Sugar"

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Ready In:: 25mins
Ingredients:: 12
Yields:: 60 cookies
Serves:: 30

ingredients

1 cup domino dark brown sugar, firmly packed
1 cup butter or 1 cup margarine, softened
2 eggs
¹⁄₂ cup sour cream
3 ¹⁄₂ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
¹⁄₂ teaspoon nutmeg
¹⁄₄ teaspoon clove
1 cup dried cranberries
1 cup golden raisin

directions

Heat oven to 400°F Lightly grease cookie sheets. Beat sugar and butter in large bowl until light and fluffy. Add eggs and sour cream; beat until creamy.
Stir together flour, baking soda, salt, cinnamon, nutmeg and cloves in small bowl; gradually add to sugar mixture, beating until well mixed. Stir in cranberries and raisins. Drop by rounded teaspoonfuls onto cookie sheets. Bake 8 to 10 minutes or until lightly browned. Remove from cookie sheets to cooling racks. Cool.
Makes about 5 dozen cookies.