“I was looking for cranberry recipes, and was given this one to try. Would be great for a dinner party or an appetizer. Enjoy!”
READY IN:
40mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients, except bread and oil, in a medium saucepan.
  2. Cook on medium heat, stirring occasionally, until onion is limp and sauce has thickened, about 30 minutes.
  3. Cool to room temperature.
  4. Cut bread diagonally into 3/4-inch slices; brush both sides with oil.
  5. Broil each side for 1 to 2 minutes or until golden brown.
  6. Top each slice with cranberry mixture.

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