Cranberry Chicken Salad

“This recipe comes from the 2004 cookbook, The Joy of Cranberries: The Tangy Red Treat, that was given to me by my first cookbook swap partner here on Zaar. Preparation time does not include time needed for salad to chill in the refrigerator.”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large glass bowl, mix first 6 ingredients until well blended.
  2. Add remaining ingredients & mix well.
  3. Refrigerate to chill before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: