STREAMING NOW: Jamie's Super Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A beautiful and delicious holiday salad. Long chill time.”
READY IN:
8hrs 40mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Put cranberries in the food processor; process 30 seconds or until coarsely chopped.
  2. In a bowl, mix together the cranberries and sugar; set aside.
  3. In another bowl, stir together the jello and boiling water for 2 minutes or until jello is dissolved.
  4. Add the cranberry juice; stir to combine; cover and chill 30 minutes or until consistency is that of an unbeaten egg white.
  5. Add in cranberries, pineapple, celery, and pecans; gently fold.
  6. Spoon mixture into a greased 10-inch bundt pan; cover and chill for 8 HOURS or until firm.
  7. Unmold onto a lettuce-lined plate.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: