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“From my friend Cali, from the Cook N Chat board”
READY IN:
40mins
YIELD:
5 (6 0z) jelly jars
UNITS:
US

Ingredients Nutrition

Directions

  1. In a heavy 3 qt saucepan, bring to boil cranberry juice, sugar and orange rind.
  2. Boil gently for 10 minutes.
  3. Stir in honey.
  4. Bring to rapid boil and boil 1 minute.
  5. Remove pan from heat.
  6. Stir in pectin; skim off any foam.
  7. pour into hot, sterilized jelly jars.
  8. Seal.

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