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“Flavored butters are the best ! My family has this on hand around the holidays, but it can be made anytime. Great on yeasty rolls or crackers. We make it with the jellied cranberry for a smoother consistency.”
READY IN:
10mins
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small mixing bowl, beat butter and honey until fluffy.
  2. Add cranberry sauce and beat on low until blended.
  3. Store in refrigerator.

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