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Cranberry Maple BBQ Sauce

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“This recipe is from ocean spray. Sauce is delicious served with ribs or even as a glaze for chicken fillets. This is the recipe as written but I usually skip step 3 and leave the onion pieces whole.”
READY IN:
25mins
YIELD:
1 1/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a medium nonstick saucepan over medium heat. Add onion and cook until softened.
  2. Stir in remaining ingredients. Bring mixture to a boil, reduce heat and simmer, uncovered, for 20 minutes, stirring occasionally.
  3. Transfer mixture to a blender container. Cover and blend at high speed until smooth.
  4. Store covered in the refrigerator up to 1 week.
  5. Use to baste ribs, pork chops or chicken during the last few minutes of grilling.

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