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“This bread has a wonderful orange taste. It's great for the holiday season. From "Old Fashioned Bread Recipes with Historical Notes."”
READY IN:
1hr 15mins
YIELD:
8 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together butter and sugar in a medium bowl.
  2. Blend in egg and orange juice. Beat the mixture thoroughly.
  3. In a separate bowl, combine flour, salt, soda, and baking powder.
  4. Add flour mixture to liquid mixture, stirring to moisten. Do not beat.
  5. Fold in cranberries and nuts.
  6. Pour batter into a greased 9 x 5-inch loaf pan.
  7. Bake in a preheated oven at 350 degrees F for 50-60 minutes, or until a toothpick comes out clean when inserted in the center.

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