Cranberry-Orange Spread

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Ready In:
5mins
Ingredients:
3
Serves:
8
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ingredients

  • 11 ounces cream cheese, softened
  • 1 (12 ounce) container cranberry-orange sauce
  • 34 cup chopped pecans
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directions

  • Combine cream cheese and cranberry-orange sauce in small bowl; stir until blended.
  • Stir in pecans.
  • Store in refrigerator.

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Reviews

  1. YUM! I made this with my homemade sauce and spread on toasted bagels, toasted challah and on sliced poundcake! Sweet with orange but tangy from the berries. Thanks so much for sharing!
     
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