“This is a delicious dessert that I found in Get Cracking.. So tasty, and simple to make -”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. I a medium bowl, stir together eggs, corn syrup, sugar, melted butter and vanilla until well blended. Stir in pecans, cranberries, and orange rind. Pour into pastry shell. Bake 50-55 minutes or until knife inserted halfway between center and edge comes out clean. (If edge of pie browns too quickly, protect with foil).
  3. Cool on wire rack. Serve with whipped cream.

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