STREAMING NOW: Jamie's Super Food

Cranberry-Pineapple Minis

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From the December/January 2009 Hallmark Magazine.”
READY IN:
25mins
SERVES:
24
YIELD:
24 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain pineapple, reserving juice.
  2. Add enough water to juice to measure 2 1/2 cups; pour into saucepan. Bring to boil. Pour liquid over gelatin mixes in large bowl.
  3. Stir 2 minutes, until powder is completely dissolved.
  4. Stir in pineapple, cranberry sauce, walnuts, and apple.
  5. Spoon mixture into 24 paper-lined muffin cups.
  6. Refrigerate 2 1/2 hours or until firm. Remove liners.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: