Cranberry Pork Roast
- Ready In:
- 8hrs 15mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 3 -4 lbs pork roast (boneless or pork loin roast maybe used)
- salt and pepper
- 1 cup cranberries (finely chopped)
- 1⁄4 cup honey
- 1 teaspoon grated orange peel
- 1⁄8 teaspoon ground cloves
- 1⁄8 teaspoon ground nutmeg
directions
- Place roast in crockpot or slower cooker.
- Sprinkly with salt and pepper.
- Combine remaining ingredients and pour over roast.
- Cover and cook on low for 7-9 hours.
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RECIPE SUBMITTED BY
Country Chef
United States