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Cranberry Pork Tenderloins (Crock-Pot)

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“Very tasty, very simple to make crockpot pork tenderloins. I used orange juice when making mine since I love the combination of cranberry and orange. Onions, carrots and potatoes can be added to make a more complete meal. Cooking time varies on whether you cook on high or low temp.”
READY IN:
10hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cranberry jelly, juice, mustard, and brown sugar together to form a sauce.
  2. Place pork tenderloins in slow cooker and cover with sauce.
  3. Cook on low for 8-10 hrs, or high 4-5 hours.

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