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Cranberry Raspberry Sherbet Punch

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“The recipe did not state what flavor of sherbet to use.”
READY IN:
5mins
SERVES:
20-24
UNITS:
US

Ingredients Nutrition

  • 48 ounces cranberry juice
  • 12 ounces frozen orange juice
  • 12 ounces frozen lemonade
  • 48 ounces cranberry-raspberry juice
  • 48 ounces cranberry-grape juice
  • 12 gallon sherbet
  • 2 liters 7-up

Directions

  1. Chill the three juices and 7-UP.
  2. Mix ingredients together, adding 1/2 the water per can of frozen juices that is required.
  3. Serve.

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