“A delicious salad that is always a hit!”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt 1 tablespoons butter. Cook and stir almonds until toasted. Let cool.
  2. Melt 1 tablespoons butter. Add sugar. Cook and stir pecans until toasted. Let cool.
  3. Combine greens with toasted almonds and pecans and cranberries and choice of fruit and cheese.
  4. Whisk together sesame seeds, poppy seeds, sugar, onion, paprika, vinegars, and oil. Toss with salad when ready to serve.

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