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“A delicious cranberry sauce with honey.”
READY IN:
30mins
SERVES:
8
YIELD:
1 bowl
UNITS:
US

Ingredients Nutrition

Directions

  1. In a stovepot, heat the water and honey for 3-5 minutes, until honey is dissolved. Add the juice of 1 freshly squeezed lemon, and the cranberries. Cook on medium-low heat for about 20 minutes, or until cranberries pop. Let cool and then chill.

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