Cranberry Sauce
- Ready In:
- 20mins
- Ingredients:
- 5
- Yields:
-
1 Batch
- Serves:
- 10-12
ingredients
- 1 (12 ounce) bag fresh cranberries
- 1 cup water
- 2 cups sugar
- 1 (3 ounce) package raspberry Jell-O gelatin
- 1 (20 ounce) can crushed pineapple (drained)
directions
- Combined cranberries and 1 cup of water in a pan.
- Cook until berries start to pop.
- Add 2 cups of sugar, 1 pkg of Jell-O, and 1 can of crushed pineapple.
- Mix well until sugar and Jell-O is dissolved.
- Put in loaf pan.
- Chill until set and ready to serve.
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