“This is a easy to make cranberry sauce with a homemade style taste that my grandmother Bahs would make and it tastes great with turkey.”
READY IN:
20mins
SERVES:
10-12
YIELD:
1 Batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Combined cranberries and 1 cup of water in a pan.
  2. Cook until berries start to pop.
  3. Add 2 cups of sugar, 1 pkg of Jell-O, and 1 can of crushed pineapple.
  4. Mix well until sugar and Jell-O is dissolved.
  5. Put in loaf pan.
  6. Chill until set and ready to serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: