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Cranberry Sweet Potato Bake

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“I love this combination of sweet and tart! The cinnamon and nutmeg also add very nice flavours.”
READY IN:
30mins
SERVES:
2
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Line a baking dish with foil.
  2. Combine all ingredients except sweet potato and let stand 5 minutes to let flavours mix.
  3. Meanwhile, cut sweet potato into 1/2 inch pieces. Toss with cranberry mixture.
  4. Cover with foil and bake for 20-25 minutes.

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