“From "The Complete Book of Bread Machine Baking." (1994)”
READY IN:
2hrs 10mins
SERVES:
8
YIELD:
1 One Pound Loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Add ingredients to bread machine pan in the order suggested by manufacturer.
  2. Select basic whole wheat cycle; light/normal color setting. (or equivalent for your machine).

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