“A nice easy frosting for one cake.”
READY IN:
10mins
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the ingredients except the nuts.
  2. Using an electric mixer, beat until smooth and fluffy.
  3. Blend in the nuts, if using, and spread onto a cooled cake.
  4. Refrigerate any leftover frosted cake.

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