Cream Cheese Frosting -- Different and Good

Name: Cream Cheese Frosting -- Different and Good
Prep time: 10 min
Total time: 10 min
Yield: 3 Cups
Ingredients: 16 tablespoons unsalted butter, softened; 3 cups confectioners' sugar; 1/3 cup dry buttermilk; 2 teaspoons vanilla extract; 1/4 teaspoon salt; 12 ounces cream cheese, chilled and cut into 12 equal pieces

Submitted by SweetSueAl

"Do not substitute liquid buttermilk for the buttermilk powder. To ensure the proper spreading consistency for the frosting use cold cream cheese."

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Ready In:: 10mins
Ingredients:: 6
Yields:: 3 Cups

ingredients

16 tablespoons unsalted butter, softened
3 cups confectioners' sugar
¹⁄₃ cup dry buttermilk
2 teaspoons vanilla extract
¹⁄₄ teaspoon salt
12 ounces cream cheese, chilled and cut into 12 equal pieces

directions

Using stand mixer fitted with paddle, beat butter, sugar, buttermilk powder, vanilla and salt on low speed until smooth, about 2 minutes, scraping down bowl as needed. Increase speed to medium-low; add cream cheese, 1 piece at a time; and mix until smooth, about 2 minutes.

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RECIPE SUBMITTED BY

SweetSueAl

Newport News, VA

I live in southeast Virginia and am an executive secretary for the Army. I love to cook and love food. I have a picky, picky 8-yr old, but he is a true blue chocoholic and budding cook! I have two beautiful granddaughters who visit often. I am teaching them to cook too. <img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif> I<img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg>

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