STREAMING NOW: Jamie's Super Food

Cream Cheese Oyster Roll

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is different and delicious, but make sure you tell your guests what it is as some folks have seafood allergies or dislikes.”
READY IN:
8hrs 30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend mayo with cream cheese.
  2. (Lowfat products can be used with no effect on taste.) Mix in worcestershire sauce, garlic and onion salt.
  3. Spread on oiled waxed paper in a rectangular shape, 1/2-inch thick.
  4. Refrigerate for 2 hours.
  5. Mash drained oysters with a fork in a small bowl, then spread over the chilled cheese mixture, keeping 1/4 inch away from the edges.
  6. Roll as a jelly roll and chill for at least six hours until ready to serve.
  7. Coat outside of roll with parsley and nuts.
  8. Serve with crackers.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: