Cream Delight With Whiskey - Irish Recipe
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 3⁄4 cup oatmeal, raw
- 1⁄2 cup almonds, sliced
- 1 1⁄2 cups whipping cream
- 5 tablespoons honey
- 4 tablespoons Irish whiskey
- 1 teaspoon lemon juice
directions
- Using a baking tray with baking paper on it, toast the oatmeal and almonds at 300 Fahrenheit for 5 to 10 minutes, mixing repeatedly, making sure not to let the mixture burn.
- Whip the cream but not overly so and stir in the honey.
- Next, mix in the whiskey, oats, almonds and lemon juice.
- Mix well and then pour the mixture into long serving glasses.
- Chill and serve cold.
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Reviews
RECIPE SUBMITTED BY
I am a very lucky lady. I recently moved to a very small town in New Brunswick, Canada with my wonderful husband who is my best friend.
Very fortunate to have a cherished son, wonderful daughter in law and adorable granddaughter and cute wee grandson. We are very blessed.
A big thank you to everyone that has made my recipes... hope you enjoyed them.