STREAMING NOW: Simply Nigella

Cream-Filled Oat Bars

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this in a local newspaper. I tried it out on a night when my teenage daughters had a house full of friends over for a movie. I managed to grab a piece before the dish was grabbed and the bars inhaled. Delicious!”
READY IN:
40mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375°F.
  2. Grease 9 x 9-inch square pan.
  3. Mix milk, lemon peel and lemon juice until thickened.
  4. Reserve.
  5. Mix remaining ingredients until crumbly.
  6. Press half of the crumbly mixture in pan.
  7. Bake about 10 minutes or until set.
  8. Spread milk mixture over baked layer.
  9. Sprinkle remaining crumbly mixture on milk mixture.
  10. Press gently into milk mixture.
  11. Bake about 20 minutes or until edge is golden brown and center is set but soft.
  12. Cool completely.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: