STREAMING NOW: The Layover
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“Warm up on those chilly winter days! This makes great leftovers.”
READY IN:
30mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In large saucepan, cook onions in butter until soft.
  2. Add potatoes, chicken broth, parsley, thyme, celery seed, salt, and pepper to saucepan.
  3. Simmer for 15 minutes.
  4. Add milk to saucepan.
  5. Puree half of soup and flour in blender.
  6. Return to saucepan.
  7. Heat through.

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