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Cream Potatoes and Hamburger

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“Great Comfort Food”
READY IN:
3hrs 50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown and drain Ground beef.
  2. Layer potatoes, onions and hamburger until all is used, sprinkling each layer very lightly with salt and pepper.
  3. bouillon, flour, butter and milk together and pour over top.
  4. Cook 3 to 4 hours on high.

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