Cream Puff Dessert

Name: Cream Puff Dessert
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 16 serving(s)
Ingredients: 1 cup water; 1/2 cup margarine; 1 cup flour; 4 eggs; 3 (3 1/2 ounce) boxes instant vanilla pudding; 3 1/2 cups milk; 8 ounces cream cheese, softened; 1 (16 ounce) container Cool Whip; chocolate syrup or chocolate shavings

Submitted by Barbasol

"This dessert is quick and easy, cool and creamy,just like a cream puff. I have used different flavors of pudding, banana being my favorite. I have also used skim milk and low fat cream cheese, and it was still quite good."

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Ready In:: 55mins
Ingredients:: 9
Serves:: 16

ingredients

Crust
1 cup water
¹⁄₂ cup margarine
1 cup flour
4 eggs
Filling
3 (3 1/2 ounce) boxes instant vanilla pudding
3 ¹⁄₂ cups milk
8 ounces cream cheese, softened
Topping
1 (16 ounce) container Cool Whip
chocolate syrup or chocolate shavings

directions

Bring water to a boil, add margarine, when melted, remove from heat.
Add flour and stir to form a ball.
With wooden spoon, add eggs, one at a time, and mix to shiny ball again, after each addition.
Spread in 9x13 glass pan, grease with cooking spray first.
Bake 30-35 minutes at 400 Degrees, this will puff up, and be out of shape, cool completely.
With a mixer, add 3 1/2 cups cold milk to pudding, then add cream cheese, this may look lumpy, it's ok, don't beat it to death, but it will incorporate while setting.
Spread into cooled crust, top with Cool Whip, as much as desired. Drizzle with chocolate syrup or chocolate shavings.
Refrigerate

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Reviews

Awesome dessert. I'll Be making this again and again. I think I might try chocolate pudding next time.

Travis mom
My aunt gave me this exact recipe a few years ago. One of our favorites. Great for potlucks, always the first empty pan and everyone asks for the recipe.

busymommybee
After the first bite my husband almost jumped out of his chair saying,"This is REALLY,REALLY good!" I found this to be a very quick way to have the taste of traditional cream puffs, without having to individually cut and fill them. Followed the recipe exactly. Used Grandma's Hot Fudge Sauce # 89087 as the topping. Thanks for a great recipe.

MemeOne
Yum! Very easy to make and a really nice summery dessert. It's very easy to make low sugar, too. I do it by using sugar free pudding, lite cool whip and lite cream cheese. Thanks for posting, Barbasol!

cbw8915
Delicious and easy!!!

Arnold_Mom