STREAMING NOW: The Delicious Miss Dahl

Cream Soup Substitute

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Use this in place of canned cream soup. Mix and store in an airtight container until ready to use. Makes approximately 6 cans' worth.”
READY IN:
5mins
SERVES:
6
YIELD:
2 cups
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Combine ingredients and store in an airtight container.
  2. To make the equivalent of 1 can of soup, whisk 1/3 cup dry mix into 1 1/4 cup chicken, beef, or vegetable stock or bouillon.
  3. Optional: saute 1/4 cup minced celery, onion, or mushrooms in 1 tbsp butter or olive oil until very soft. Add to stock before whisking in dry mix.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: