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Creamed Beef on Toast(SOS) by Sy

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“This dish is often served in the military services. Tasty!”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Except for the dried beef, brown the hamburger or sausage in a separate pan and drain off the grease.
  2. Chop up the dried beef and soak in water for a short time to rehydrate it and remove some of the salt.
  3. Combine the butter and milk and bring to just below a boil.
  4. Slowly add the flour until you have a cream soup thickness then add the meat.
  5. Salt and pepper to taste.
  6. Pour over toast.
  7. SOS!
  8. SOS (Shit On a Shingle) Military Term.

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