“Creamed Chipped Beef 1 jar dried beef, sliced into thin ribbons 4 tablespoons butter 4 tablespoons all-purpose flour 4 cups whole milk Pepper to taste Melt butter in a heavy pan over medium heat. Add flour to the pan and whisk for several minutes to remove the raw flour taste. Slowly pour in milk and whisk continuously until a thick sauce forms. Add pepper to taste and stir in the dried beef. Serve over generously buttered toast”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 (8 ounce) jar dried beef, sliced into thin ribbons
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • 4 cups whole milk
  • 18 teaspoon pepper

Directions

  1. Melt butter in a heavy pan over medium heat. .
  2. Add flour to the pan and whisk for several minutes to remove the raw flour taste.
  3. Slowly pour in milk and whisk continuously until a thick sauce forms.
  4. Add pepper to taste and stir in the dried beef.
  5. Serve over generously buttered toast.

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