Creamed New Potatoes

"So creamy and so good! I use fresh thyme and tarragon. I think this came from an old TOH."
 
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photo by *Parsley* photo by *Parsley*
photo by *Parsley*
Ready In:
25mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Place potatoes in saucepan and cover with water; add salt.
  • Bring to a boil; reduce heat and cover and cook for 15-20 minutes or until tender.
  • Meanwhile in another saucepan, combine the cream cheese and buttermilk; cook and stir ove rmedium heat until cheese is melted and mixture is smooth.
  • Remove from the heat and add the onions, thyme, tarragon and pepper.
  • Drain potatoes and place in a serving bowl; add cream sauce and toss to coat.
  • Sprinkle with parsley.

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Reviews

  1. Nice recipe - used little new red skinned-yellow fleshed taters & full fat buttermilk. Wonderful flavors & mouth feel. Used dried herbs - will make again using fresh when the tarragon is larger & thyme is spreading wildly. Came together fast - would make a great side for fish, fowl or even pork. Had it tonight with braised kale & no meat - awesome too! Thanks for a delicious recipe using my old friend buttermilk in a new way.
     
  2. Very, very good and looks good too. Family and guests raved about this. Only change, quartered potatoes and only boiled about 10 minutes til done. This is a good company dish, tastes great and looks as if you went to a lot of trouble! Love it, Thanks pines506
     
  3. What a great potato recipe!! We loved these. They are so creamy and the flavor combination is great. I followed the recipe exactly, except I added the green onions and herbs into the cream mixture AS I was heating it. Thanx for sharing this yummy recipe. We'll be eating these often.
     
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RECIPE SUBMITTED BY

OK lets see...My name is Diane and I'm married to a wonderful guy -- going on 20 years. We have 2 kids -- 1 daughter and 1 son a 70lb german shepard, a fat cat and a very snobby cat! I work a couple of days a week in the Loop and the rest of my time is spent sitting at the kids sporting events. I love to try new recipes. Luckily, hubby will try just about anything. The kids aren't so eager about that, but are generally very good sports about it!
 
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