Creamed Okra and Corn

"Found somewhere on the net. DH loves okra!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
6
Serves:
4
Advertisement

ingredients

  • 14 cup butter
  • 1 12 cups uncooked corn (cut from cob)
  • 2 cups okra (cut in 1/2 inch slices)
  • 1 teaspoon salt
  • 18 teaspoon black pepper
  • 12 cup light cream
Advertisement

directions

  • Heat butter in a medium skillet.
  • Add the corn and cook over low heat until brown.
  • Stir in okra and cover, cook over very low heat 15 minutes
  • Uncover, add salt, pepper, and cream. Cook slowly, stirring constantly until heated. Serve immediately.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes